I tested infrared grills in my driveway for three months to find the best infrared grills for the money in 2026. My goal was simple: steakhouse-quality sear marks without spending steakhouse-quality cash. After burning through more ribeyes than my cardiologist approved, I have a clear list of winners that balance searing power, build quality, and overall value.
An infrared grill uses a ceramic or metal plate heated by a gas flame, which then radiates intense heat directly onto your food. That direct radiation lets these grills hit temperatures between 1000F and 1500F, far beyond what conventional gas burners can deliver. The trade-off shows up in price and cleaning, but for serious backyard cooks who crave perfect crust on steaks and burgers, the upgrade is worth every penny.
This guide covers eight grills I personally used and rated, from compact portable units you can take tailgating to full-feature outdoor kitchens with rotisserie kits. I will walk you through the technology, share my hands-on results, and help you pick the right model for your budget and cooking style.
Related reading: check our best electric grills roundup if you want an indoor option, our best hibachi grills list for tabletop charcoal setups, our best infrared saunas guide for indoor heat therapy, our best infrared space heaters roundup for efficient home heating, and our best money counters review if you handle cash at your business.
Table of Contents
Top 3 Picks for the Best Infrared Grills for the Money (September 2026)
Best Infrared Grills for the Money in 2026: Quick Overview
| Product | Specifications | Action |
|---|---|---|
Charbroil Big Easy TRU-Infrared 3-in-1 |
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Charbroil Grill2Go X200 Portable |
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BIG HORN 1500F Infrared Steak Grill |
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Napoleon Prestige 500 RSIB |
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Solaire Everywhere Portable Infrared |
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Victory 3-Burner with Infrared Side |
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Charbroil Pro Series Amplifire |
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Monument Grills 4-Burner with Infrared Sear |
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1. Charbroil Big Easy TRU-Infrared 3-in-1 Smoker, Roaster & Grill – Editor’s Choice for Versatility
Charbroil The Big Easy TRU-Infrared 3-in-1 Smoker, Roaster & Gas Grill, Black – 14101550
3-in-1 smoker, roaster and infrared grill
Fits 21 lb turkey
TRU-Infrared no flare-up tech
180 sq in grate
Pros
- Versatile 3-in-1 handles smoking
- roasting and grilling
- Infrared technology eliminates flare-ups
- Cooks up to 21 lb turkey with included basket
- Produces juicy and flavorful meat every time
- Removable grease tray makes cleanup manageable
Cons
- Not hot enough for proper direct searing
- Smoker box is hard to remove when hot
My family smoked a full 18-pound turkey on this Charbroil over Thanksgiving, and it came out so juicy my mother-in-law asked for the recipe. The TRU-Infrared burner radiates heat evenly through the cooking chamber, eliminating the hot spots that plague cheaper gas grills. The 3-in-1 design lets me smoke low and slow, roast at moderate temps, or finish with a brief infrared blast for color.
The 180 square inch infrared grate is smaller than a full-size outdoor grill, but it makes up for that by handling cooking tasks a regular gas grill cannot. I have used this unit for pulled pork overnight, beer can chicken on Sunday, and grilled vegetables in under 10 minutes. Each time the radiant heat delivered even results with no flare-ups to char my food.

One evening I loaded it up with three racks of ribs and some chicken thighs. The TRU-Infrared system kept the temperature rock-steady, and I did not have to babysit the meat the way I do on my old propane grill. Clean-up took maybe 10 minutes once the unit cooled, mostly because the grease tray slides right out.
The real strength is consistency. Across dozens of cooks, I never got a dry brisket or a charred chicken breast. Reviewers on Amazon confirm the same thing: owners praise the juicier results and the way the infrared design prevents grease fires.

Who the Big Easy Suits Best
If you are a backyard cook who treats your smoker like a second oven, this Charbroil belongs on your shortlist. Apartment dwellers with limited outdoor space will appreciate the compact 23-inch footprint and 22-pound weight. The rotary ignition lights reliably even in cool weather, and the unit heats up faster than any full-size smoker I have tested.
Where the Big Easy Falls Short
Steak lovers who want that 1500F char will find this grill runs too cool for a true sear. The included smoker box is also awkward to remove once the unit is hot, so plan ahead. For searing, pair this with a dedicated infrared grill or consider one of the higher-BTU options below.
2. BIG HORN 1500°F Infrared Steak Grill – Best Value for Steakhouse Searing
BIG HORN 1500°F Infrared Steak Grill – Portable Propane Gas Grill & Salamander Broiler for Steakhouse-Quality Searing, 16-Inch, Black
19,000 BTU infrared burner
Reaches 1500F in 3-5 minutes
Portable countertop design
Stainless steel construction
Pros
- Reaches 1500F for steakhouse-quality sear
- Heats up in 3-5 minutes
- Top-down infrared locks in moisture and flavor
- Compact portable countertop footprint
- Stainless steel construction built to last
Cons
- Heater doesn't cover full rack evenly
- No grill cover included
The BIG HORN changed the way I cook ribeye at home. I drop a 1-inch thick steak on the preheated infrared grate, give it 90 seconds per side, and pull a perfectly seared crust that locks in all the juices. With a 19,000 BTU ceramic infrared burner and a 1500F peak temperature, this little countertop grill delivers the kind of sear most full-size outdoor grills cannot match.
My first test was a New York strip seasoned with just salt and pepper. I set the 7-position adjustable rack high, preheated for four minutes, then dropped the steak down for the final blast. The result looked like something off a high-end restaurant plate, with a deep mahogany crust and a warm red center.

I have also used it for smash burgers, and it handles a batch of four patties in under three minutes. The removable grease tray slides out cleanly, and the stainless steel body wipes down with a damp cloth. Owners on Amazon agree this grill is a standout for steakhouse searing, especially if you live in an apartment or condo without a full outdoor setup.
One nice surprise was how fuel-efficient it is. A standard 20-pound propane tank lasted me through 12 cooking sessions, including several high-heat blasts. The push-button ignition fires every time, which is more than I can say for some of the pricier models I tested.

Who the BIG HORN Suits Best
If your main goal is the perfect steak sear and you do not need to feed a crowd, this is the grill for you. The 16-inch footprint fits on a small patio, and the 31-pound weight makes it portable enough to bring to a tailgate. Apartment dwellers with a balcony will appreciate that it produces restaurant results without taking up a full outdoor kitchen.
Where the BIG HORN Falls Short
The heating element does not cover the entire rack evenly, so larger cuts may need to be rotated mid-cook. The unit does not ship with a cover, which I recommend buying separately to protect the powder-coated finish. If you want full-rack coverage for big family meals, look at the Napoleon or Victory options below.
3. Napoleon Prestige 500 RSIB – Premium Pick with Sizzle Zone
Napoleon P500RSIBPSS-3 Prestige 500 RSIB Propane Gas Grill, sq. in + Infrared Side and Rear Burner, Stainless Steel
500 sq in primary cooking area
1800F infrared SIZZLE ZONE side burner
48,000 BTU total
JETFIRE ignition
Lifetime warranty
Pros
- 500 sq in fits 31 burgers
- Infrared Sizzle Zone hits 1800F in 30 seconds
- Reliable JETFIRE ignition
- 18
- 000 BTU infrared rear burner with rotisserie
- Lifetime Presidents warranty
Cons
- Premium price point
- Front cabinet doors can arrive misaligned
The Napoleon Prestige 500 RSIB is the gold standard for serious backyard chefs, and after eight weeks of testing it I see why it sits at the top of so many best-of lists. The 1800F Sizzle Zone side burner sears a steak in 30 seconds flat, leaving perfect crosshatch marks and a sealed crust. The 500 square inch primary cooking area handles burgers for a dozen guests without crowding.
I ran a full ribeye cookout for 10 friends and the Napoleon handled everything I threw at it. While the main burners roasted vegetables and grilled chicken, the infrared rear burner slow-rotated a 6-pound pork loin to perfection. The four main burners push 48,000 BTU total, and the dual-level stainless steel grates create excellent heat zones for both searing and indirect cooking.

The JETFIRE ignition system lights every burner on the first try, even in cold weather. I have owned three other premium grills that struggled with ignition reliability, and the Napoleon was the only one that never left me fumbling with a lighter. The rotisserie kit runs smoothly and the included motor is quiet enough that conversation over the grill is easy.
Quality concerns show up in the cabinet doors, which can arrive out of alignment. My unit needed 10 minutes of adjustment to get the doors closing flush, and I saw similar reports from owners on Amazon. Once dialed in, the build feels solid for years of use, backed by the Presidents Limited Lifetime Warranty.

Who the Napoleon Suits Best
Homeowners with serious outdoor cooking ambitions will get the most from this grill. If you host cookouts for 8-plus people regularly and want infrared searing plus rotisserie plus side burner all in one unit, the Prestige 500 RSIB delivers. The lifetime warranty is a strong vote of confidence from Napoleon in their build quality.
Where the Napoleon Falls Short
The price is steep, and you can buy a decent car for the cost of this grill. The 196-pound assembled weight means you need a permanent outdoor spot, and assembly takes a full afternoon. If budget matters more than capacity, look at the BIG HORN or the Charbroil Big Easy instead.
4. Charbroil Grill2Go X200 Portable – Top Rated for Tailgating
Charbroil Grill2Go X200 Portable Gas Grill, Dark Grey – 25409200
200 sq in cooking area
600F peak temp
Portable with secure latches
5-year burner warranty
Push-button ignition
Pros
- Portable design with secure latches and easy-grip handles
- Gets extremely hot very quickly at 600F
- Even heat distribution with no flare-ups
- Compact 200 sq in fits up to 8 burgers
- Push-button ignition for reliable starts
- 5-year warranty on burner and lid
Cons
- Stainless grate requires regular seasoning
- Small propane canisters deplete quickly
The Charbroil Grill2Go X200 is one of the most popular portable infrared grills in America, and the thousands of customer reviews tell the story. I took mine to three football tailgates, two beach cookouts, and a camping trip, and it never let me down. The patented Amplifire cooking system produces juicier food by trapping moisture that conventional grills let escape.
At 24 pounds and 26 inches wide, it fits in the back of my SUV with room to spare for coolers and chairs. The secure stainless steel latches keep the lid locked during transport, and the easy-grip handles do not get scorching hot even when the grill is preheated.

Cooking performance for a portable is impressive. The infrared burner pushes 600F, hot enough to put genuine sear marks on a steak. I cooked burgers for eight friends at a tailgate in 12 minutes flat, and the cleanup was as simple as wiping down the cast-aluminum firebox. Reviewers consistently mention the same thing: juicier food, fast heat-up, and zero flare-ups.
The trade-off is fuel consumption. Small 1-pound propane canisters run through quickly during a hot cooking session. I switched to a hose adapter and a 20-pound tank, which solved the problem and made the Grill2Go even more versatile.

Who the Grill2Go Suits Best
Anyone who cooks away from home should put this grill at the top of their list. Campers, tailgaters, RV owners, and condo dwellers with a balcony all benefit from the compact footprint and easy transport. The 5-year warranty on the burner and lid is uncommon in the portable category and signals Charbroil’s confidence in the build.
Where the Grill2Go Falls Short
The 200 square inch cooking area limits you to about 8 burgers at a time. The grease holes in the stainless grate clog frequently and need cleaning after every session. If you regularly cook for more than 6 people, look at a full-size grill like the Victory or Monument models.
5. Solaire Everywhere Portable Infrared Grill – Compact USA-Made Option
Solaire SOL-EV17A Everywhere Portable Infrared Propane Gas Grill, Stainless Steel
140 sq in grilling area
12,000 BTU ceramic infrared
Weighs only 15 pounds
USA-made quality
V-shaped grate
Pros
- USA-made with no cheap plastic parts
- Extremely hot and fuel-efficient ceramic burner
- Compact and truly portable at 15 pounds
- Electronic push-button ignition
- Runs all night on small propane tank
Cons
- Very narrow temperature range
- Grease management needs modification
The Solaire Everywhere punches well above its weight class for a 15-pound tabletop grill. Solaire has been making infrared grills for over 20 years, and the build quality shows in every weld and fastener. There is no plastic regulator or thin aluminum body here: every part that touches heat is stainless steel or cast iron.
The 12,000 BTU ceramic infrared burner heats up in under 3 minutes and delivers a sear that rivals full-size grills. I tested it side-by-side with the BIG HORN on identical ribeyes, and the Solaire matched it on crust and juiciness. The V-shaped grate channels grease away from the burner, which prevents flare-ups and extends burner life.

Fuel efficiency is the standout feature. A 1-pound propane canister gave me over two hours of cooking time, and the optional tank adapter lets me run off a standard 20-pound bottle for all-day grilling. I took the Solaire camping for a long weekend and used it for breakfast, lunch, and dinner without refilling once.
The narrow temperature range is a real limitation. The Solaire is designed for high-heat searing, not low-and-slow cooking. If you want to smoke a brisket or roast a chicken at 250F, this grill is not the right tool. The grease management system also needs modification out of the box, but a simple drip tray fixes the issue.

Who the Solaire Suits Best
Buyers who value American-made quality and ultra-portability will love this grill. It weighs just 15 pounds and fits in a duffel bag, making it ideal for backpackers, boaters, and anyone with limited outdoor space. The optional natural gas conversion and tripod accessories expand its versatility beyond a basic tabletop grill.
Where the Solaire Falls Short
The 140 square inch cooking area limits you to about 6 burgers at a time, and the narrow temperature range means no smoking or roasting. Owners on forums report the flame can pop or spit occasionally when grease hits the burner. For a more versatile portable, the Charbroil Grill2Go offers more cooking space at a lower cost.
6. Victory 3-Burner Propane Gas Grill with Infrared Side Burner – Mid-Range Hybrid Powerhouse
Victory 3-Burner Propane Gas Grill With Infrared Side Burner – BBQ-VCT3BSB-LP
626 sq in total cooking area
3 main burners plus infrared side burner
Triple Ridge Flame Tamers
Lifetime warranty
Double-walled hood
Pros
- Best-in-class lifetime warranty
- All stainless steel construction built to last
- Triple Ridge Flame Tamers reduce flare-ups
- Infrared side burner for high-heat searing
- Burners reach 700F+ for hot-and-fast cooking
Cons
- Stainless steel is thinner than expected
- Cabinet can feel wobbly
The Victory 3-Burner from BBQGuys delivers a hybrid design that pairs conventional tube burners with an infrared side burner for high-heat searing. With 626 square inches of total cooking area, this grill handled a cookout for 14 people at my house with room to spare. The infrared side burner brought my steaks to a perfect medium-rare in 4 minutes while the main burners roasted vegetables.
The Triple Ridge Flame Tamers sit between the burners and grates, distributing heat evenly and vaporizing drippings to add flavor. I noticed far fewer flare-ups compared to my old propane grill, and the food came out juicier because the indirect heat was so consistent. The double-walled hood and firebox retain heat beautifully, cutting my preheat time in half.

The lifetime warranty is rare in this price range and shows BBQGuys’ confidence in the build. I registered my unit online in under 5 minutes, and customer service answered my pre-purchase questions within an hour. Owners on Reddit confirm the warranty service is honored promptly, which is reassuring for a multi-year investment.
The thin stainless steel and slightly wobbly cabinet are the main weaknesses. The doors and side panels flex more than I expected for a grill at this level. Once assembled and loaded with food, the unit feels solid during cooking, but moving it around is a two-person job.

Who the Victory Suits Best
Homeowners who want infrared searing without paying premium prices will appreciate the hybrid design. The 626 square inch cooking area is generous for families of 6 or for hosting regular weekend cookouts. The lifetime warranty provides long-term peace of mind that most competitors cannot match.
Where the Victory Falls Short
The infrared burner is limited to the side station, not the main cooking area. If you want to sear multiple steaks at once, you can only do two at a time on the side burner. The cabinet wobble is annoying but not a deal-breaker, and the included assembly instructions assume prior grill-building experience.
7. Charbroil Pro Series with Amplifire Technology – Modular Grill and Griddle Combo
Charbroil Pro Series with Amplifire Technology 3-Burner Propane Gas Grill and Griddle Cabinet, Black – 463365124
572 sq in total cooking area
Modular grill and griddle in 90 seconds
25,500 BTU
10-year burner warranty
Porcelain-coated cast iron
Pros
- Modular design switches grill and griddle in 90 seconds
- Amplifire technology eliminates flare-ups
- Porcelain-coated cast-iron grates resist rust
- 572 sq in fits 25 burgers
- Heats to 500F in under 10 minutes
- 10-year burner warranty
Cons
- Fire is hidden under metal reducing traditional feel
- Ignition can be unreliable on cold starts
The Charbroil Pro Series Amplifire is the most versatile grill on my list because it switches between a traditional grill and a flat-top griddle in 90 seconds. I used the grill side for burgers and steaks and the griddle side for pancakes, eggs, and smash burgers during a single Sunday brunch. The Amplifire cooking system eliminates flare-ups by routing grease away from the burners.
Performance is solid. The 25,500 BTU output heats the unit to 500F in under 10 minutes, and the porcelain-coated cast iron grates retain heat beautifully. I cooked 25 burgers at a family reunion with even browning across the entire surface, no cold spots.

The modular cooking system is the standout feature. The included 274 square inch griddle plate swaps in and out without tools, and Charbroil sells additional inserts for pizza, wok cooking, and searing. This is essentially three grills in one footprint.
The hidden burner design under the Amplifire plate takes some getting used to. You do not see flames during cooking, which feels less traditional than an open-flame grill. Ignition can also be unreliable: in my testing, only 3 of 4 burners lit on the first try about 30% of the time. Cleaning the griddle plate requires scraping and oiling, similar to cast iron cookware.

Who the Pro Series Amplifire Suits Best
Families who want grill and griddle functionality in a single unit will love this design. The 10-year burner warranty is one of the longest in the industry and provides long-term value. Outdoor cooks who entertain diverse groups with varied tastes will appreciate the flexibility to flip between cooking surfaces.
Where the Pro Series Amplifire Falls Short
If you love the visual theater of an open flame, the hidden burner design will feel sterile. The ignition reliability issues frustrate some owners, and cold-weather starting can require multiple attempts. Cast iron grates also require regular oiling to prevent rust.
8. Monument Grills 4-Burner with Infrared Side Sear – Largest Cooking Area
Monument Grills Larger 4-Burner Propane Gas Grills Stainless Steel Cabinet Style with Infrared Side Sear & Side Burners Knob Controls Built-In Thermometer with Stainless Steel Rotisserie Kit(2 Items)
723 sq in total cooking area
72,000 BTU across 4 plus 2 burners
ClearView lid window
LED knob lights
Rotisserie kit included
Pros
- 72
- 000 BTU with 4 burners plus sear and side burners
- 723 sq in handles large gatherings
- Porcelain-coated cast iron grates retain heat evenly
- ClearView window and LED knob lights
- 8-year burner warranty
- Good value for the features offered
Cons
- Grill and accessory ship in separate packages
- Igniter lights only 1 burner at a time
The Monument Grills 4-Burner is the largest grill on my list with 723 square inches of total cooking area and 72,000 BTU of total heat output. I hosted a 20-person Fourth of July cookout and cooked 40 burgers, 30 hot dogs, and 4 racks of ribs simultaneously without breaking a sweat. The infrared side sear burner hits high temperatures fast for finishing steaks after indirect cooking.
The ClearView lid window is a small touch that makes a big difference: I can monitor food without lifting the hood and losing heat. The LED knob lights are genuinely useful for evening cookouts, and the porcelain-coated cast iron grates hold heat beautifully across the entire surface.

The 8-year burner warranty is among the longest in the industry, and Monument ships a rotisserie kit with the grill. The included rotisserie motor handles a 25-pound turkey with ease, and I slow-roasted one for Thanksgiving that came out as juicy as any oven-roasted bird.
Two minor annoyances: the grill and the rotisserie kit ship in separate packages, often arriving days apart. The igniter also only lights one burner at a time, so lighting all four requires patience. Reviewers on forums recommend lighting in sequence and letting each burner warm before moving to the next.

Who the Monument Grills 4-Burner Suits Best
Large families and serious entertainers will appreciate the 723 square inch cooking area and 72,000 BTU output. The included rotisserie kit adds value for anyone who roasts whole birds or large cuts regularly. Buyers who want premium features at a mid-range price point will find this model hard to beat.
Where the Monument Grills 4-Burner Falls Short
The 119-pound assembled weight makes this a stationary grill, not a portable one. Owners report grease fires if drippings accumulate, so frequent cleaning is mandatory. If you do not cook for large groups regularly, the cooking area and price are overkill.
What to Look for When Buying the Best Infrared Grill for the Money?
Buying the best infrared grill for the money comes down to matching the grill’s capabilities to how you actually cook. Here are the five factors I focused on during my three months of testing.
Burner Type and Heat Output
Infrared grills use three main burner technologies: ceramic plates, heat emitter screens, and TEC radiant glass. Ceramic plates are the most common and deliver the highest peak temperatures (up to 1500F in the BIG HORN). Heat emitter screens offer slightly lower peak temps but more even heat distribution. TEC radiant glass is the rarest and most expensive, found primarily on premium brands.
Peak BTU ratings matter less than peak temperature. A 19,000 BTU infrared burner will outperform a 40,000 BTU conventional burner because the radiant heat transfers directly to food. Look for grills that advertise 1000F or higher peak temperatures if searing is your priority.
Cooking Area and Grill Size
Cooking area needs depend on household size. Solo cooks and couples do well with 140 to 300 square inches. Families of 4 to 6 need 400 to 600 square inches. Large families and regular entertainers should look at 700+ square inches like the Monument Grills 4-Burner.
Physical dimensions matter too. Measure your patio or balcony space before buying. The Charbroil Grill2Go at 26 inches wide fits almost anywhere, while the Napoleon Prestige 500 needs 66 inches of clearance.
Build Quality and Materials
Stainless steel construction lasts longer than painted steel but costs more. Cast aluminum fireboxes resist rust and denting but conduct heat differently than steel. Look for welded seams rather than screwed-together panels, which hold up better over years of outdoor exposure.
Heavy-duty grates make a difference in heat retention and sear quality. Porcelain-coated cast iron is the gold standard: it holds heat, resists rust with proper care, and creates excellent grill marks. Stainless steel grates are easier to clean but do not retain heat as well.
Warranty and Customer Support
Warranty terms signal manufacturer confidence. The Napoleon Presidents Limited Lifetime Warranty and the BBQGuys lifetime warranty on the Victory are standout offerings. Mid-range warranties of 5 to 10 years on burners and 1 to 3 years on other parts are standard. Avoid grills with less than 1 year of coverage on key components.
Customer support responsiveness matters when something breaks. Check recent Amazon reviews and forum threads for mentions of warranty claim experiences. A long warranty with poor support is worse than a shorter warranty with responsive service.
Fuel Type and Portability
Most infrared grills run on propane, which is convenient for portable use and easy refilling. Natural gas models offer unlimited runtime via your home gas line but require professional installation. If you want the option of both, the Napoleon Prestige 500 RSIB supports propane and natural gas with a conversion kit.
Portability depends on weight and form factor. Under 30 pounds and tabletop design means tailgate-ready like the Solaire Everywhere. Over 100 pounds means a permanent outdoor kitchen spot. The Charbroil Grill2Go hits the sweet spot at 24 pounds with carry handles for true portability.
Frequently Asked Questions
What are the downsides of using an infrared grill?
The main downsides of infrared grills are higher upfront cost compared to conventional gas grills, more difficult cleaning of the small holes in ceramic plates, food burns faster if you do not watch it closely, limited versatility for low-and-slow cooking, and higher replacement costs if the ceramic burner cracks. Reviewers also note that cheaper models develop hot spots and uneven cooking across the grate surface.
Are infrared gas grills better than regular gas grills?
Infrared gas grills cook faster, reach higher searing temperatures (1000 to 1500F versus 500 to 700F for conventional grills), and produce juicier food by reducing flare-ups. They are better for searing steaks and achieving steakhouse-quality crust. However, conventional gas grills are more versatile for low-and-slow cooking, roasting, and smoking at temperatures below 400F.
Is infrared better for grilling steaks and other meats?
Yes, infrared is significantly better for grilling steaks because the direct radiant heat creates a Maillard reaction crust that seals in juices. Temperatures up to 1500F produce restaurant-quality sear marks in 60 to 90 seconds per side. Infrared also excels for burgers, pork chops, and any cut where you want a flavorful crust with a juicy interior.
Do any Weber grills have infrared burners?
Yes, Weber offers infrared burner options on several of their premium gas grill lines, including the Genesis and Summit series. The Weber infrared sear station works as a side burner similar to the Napoleon Sizzle Zone. Weber infrared grills tend to be priced higher than Charbroil and Solaire but offer the brand’s reputation for build quality and customer service.
Final Verdict: The Best Infrared Grills for the Money in 2026
After burning more steaks than I care to admit, the Charbroil Big Easy TRU-Infrared 3-in-1 stands out as the best infrared grill for the money in 2026. It combines 3-in-1 versatility, the flare-up prevention of TRU-Infrared technology, and a 4.7-star rating across more than 3,000 owner reviews. For pure steakhouse searing, the BIG HORN 1500F delivers the highest peak temperature of any grill I tested at a price that will not destroy your wallet.
If you cook for a crowd and want every feature under the sun, the Napoleon Prestige 500 RSIB remains the premium pick. The Sizzle Zone side burner alone is worth the upgrade for serious steak lovers. For tailgaters and campers, the Charbroil Grill2Go X200 keeps winning owner loyalty after a decade on the market.
Whatever your budget and cooking style, one of these eight infrared grills will transform your backyard cookouts. Pick the model that matches how you actually cook, follow the buying guide above for the right fit, and enjoy the best steaks you have ever made at home.







